German Chamomile
It is an annual plant of the sunflower family Asteraceae. It
usually grows near populated areas all over Europe and temperate
Asia. It is widely introduced in temperate North America and
Australia. As the seeds need open soil to survive, it often grows
near roads, around landfills and in cultivated fields as a weed.
The flowers are borne in paniculate capitula. The white ray florets
are furnished with a ligule, while the disc florets are yellow. The
hollow receptacle is swollen and lacks scales. This property
distinguished German Chamomile from Corn Chamomile (Anthemis
arvensis), which has a receptacle with scales. The flowers have a
strong, aromatic smell, and bloom in early to mid summer.
Use
German Chamomile is used medicinally against sore stomach,
irritable bowel syndrome, and as a gentle sleep aid. It can be
taken as an herbal tea, two teaspoons of dried flower per cup of
tea. For a sore stomach, some recommend taking a cup every morning
without food for two to three months. It is also used as a
mouthwash against oral mucositis. It has acaricidal properties
against certain mites, such as Psoroptes cuniculi. The primary
active ingredient of the essential oil from German Chamomile is
bisabolol.
The active ingredients are essential oils, notably chamazulene,
flavonoids and coumarin.
Chamomile is also used cosmetically, primarily to make a rinse for
blonde hair.
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